Late night cooking

Kathryn gave me an excellent Nut Roast receipe, my contribution for Thanks Giving at Dave's.

While the over was warming up I made some cheese and tomato tarts, a favourite of my Gran's!

I managed to get everything chopped and mixed together by 23:45 before noticing the instructions on cooking time 2.5 hours! Well, I did that but high altitude cooking again put a spanner in the works and it wasn't very well cooked so I had to do another 30 minutes!

The end result still didn't look cooked but tasted ok.