Bubble in the desert

A blog I started whilst on a GE "Bubble" assignment in Nevada. I'm back in Cambridge (UK) now but still miss the desert and my friends out there.

Thursday, November 24, 2005

Late night cooking

Kathryn gave me an excellent Nut Roast receipe, my contribution for Thanks Giving at Dave's.

While the over was warming up I made some cheese and tomato tarts, a favourite of my Gran's!

I managed to get everything chopped and mixed together by 23:45 before noticing the instructions on cooking time 2.5 hours! Well, I did that but high altitude cooking again put a spanner in the works and it wasn't very well cooked so I had to do another 30 minutes!

The end result still didn't look cooked but tasted ok.


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